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Meat Safety Risk Management
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Legislation
Rabbit Regulation Gazette 52384 28-3 National Regulation
Rabbit Meat Regulations SEIAS Initial Assessment Phase 1
Animal Diseases Act, 1984 (Act No. 35 of 1984)
Meat Safety Act, 2000 (Act No.40 of 2000)
Animal Identification Act, 2000 (Act No. 6 of 2002)
Veterinary and Para-Veterinary Professions Act, 1982 (Act No. 19 of 1982)

